Wednesday, October 28, 2015

Cheese - Rockin Oysters Rockefeller

This is a slight variation on the classic dish Oysters Rockefeller. Serve this delicious dish and watch your guests cry, 'I love you!!!'

Monday, October 26, 2015

Saturday, October 24, 2015

Salad - Million Dollar Chinese Cabbage Salad

Crunchy toasted ramen noodles, almonds, and sesame seeds perk up this easy and different salad made with napa cabbage.

Friday, October 23, 2015

Herbs And Spices - Ukrainian Prune Torte

A delicate almond cake is layered with a sweet dried plum filling in this traditional Eastern European dessert. This torte needs to be made a day ahead to allow the layers to set.

Tuesday, October 13, 2015

Sunday, October 11, 2015

Tuesday, October 6, 2015

Monday, October 5, 2015

Fruits And Vegetables - Cool Cucumber Salad 2

Cool cucumbers with sour cream, dill, and green onion make up an easy salad that's perfect to serve with spicy foods.

Sunday, October 4, 2015

Bread - Spiced Naan

Orem Nude
This Indian stuffed naan bread has a wonderful, spicy filling and is surprisingly easy to make.

Herbs And Spices - Won Tons

These won tons are easy and amazingly good. Trick all of your friends into thinking you are a gourmet in just 20 minutes! Please note! Won tons are best when they are eaten directly after cooking. This recipe can be made in advance, however wait to fry them until just before serving. Wasabi can be found in many common grocery stores and Asian grocery stores.